Lobster Salads

500g fresh lobster meat (steam & cut cubes)
100g lettuce (shredded)
100g purple cabbage
50g cherry tomatoes
2 onion (slice)
salt to taste
100g roasted pine nuts
1 tbsp dried dill
1 tbsp dried thyme
1 tsp paprika

Method:

1. In a mixing bowl, add altogether... combined all.
2. Sprinkle vinaigrette dressing or others, together with pine nuts.

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