Mozzarella Pine Salads

200g mozzarella cheese (slice thinly)
2 tomatoes (slice round)
20g roasted pine nuts
2 tbsp olive oil
1 sprig lettuce (cut half)
1 onion (slice round & break it out)
1 sprig dill (diced)

Method:

1. Lay lettuce on plate with alternate cheese with tomatoes. Sprinkle with onion, dill, oil.
2. Keep cool before serve & sprinkle with nuts

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