Grilled Salmon Steak

200g fresh salmon fillet
1 tbsp green  & red fresh chili (diced)
1 tsp fish sauce

Method:

1. Marinate salmon, chili & fish sauce about 15mins & keep aside.

Multiply of fresh broccoli & baby carrots (steam together with 2 tbsp butter)
1 sprig lettuce
1 lemon (cut into 4 wedges)
2 potatoes (cut in wedges fry together with 1 cup oil)
1 small bowl cream of tartar (garnishes)

Method:

1. Grill the salmon with chili bits in medium heat till cooked.
2. Garnish the lettuce, broccoli, carrots, potatoes, lemon, salmon together with cream tartar.

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